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Recipe book "Carnets de cuisine du Comté de Nice"
by Alex Benvenuto, author, historian and passionate member of the Technical Committee of the "Cuisine Nissarde" label
Ref
2083
Recipe book "Carnets de cuisine du Comté de Nice"
29,00 €
Description
Hardcover book (21 x 21 cm) in FRENCH 192 pages with more than 160 recipes and photos by Jérôme Kelagopian. Daube, ratatouille, pan bagnat and other local specialities are presented in their most authentic aspect and in the respect of tradition.